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Kale And Mushroom Ghee Frittata


Kale And Mushroom Ghee Frittata

Kale And Mushroom Ghee Frittata
 
 
 
 
 
 
 
Serving: 4


Prep Time: 5 minutes


Cook Time: 4 hours


Ingredients



2 tablespoons ghee

2 teaspoons garlic, minced

1 cup mushrooms, sliced

1 cup kale, chopped

4 large eggs, beaten


How To


Add all this previous liste ingredients to a bowl and mix it very well
Season with salt and pepper
Whisk in well
Pour mixture to Instant Pot and lock lid, cook on very SLOW fire COOK mode for four hours

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