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Cheesed Up Artichokes


Cheesed Up Artichokes


Serving: 4


Prep Time: 8-10 minutes


Cook Time: 12 minutes


Ingredients



2 teaspoons garlic, minced

4 washed artichokes, trimmed

¼ cup parmesan cheese, shredded

4 teaspoons olive oil

½ cup vegetable broth


How To



First we begin by spreading garlic and oil over artichokes, top with cheese

Then transfer to steamer basket and place it the steamer basket inside Instant Pot

Lock lid and cook on HIGH pressure for seven to twelve minutes

Quick release pressure

Serve and enjoy!
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